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Field Assessment of Minimum Accreditation of Clinical Nutrition Study Program, Faculty of Medicine, USU

Published At

30 November 2023

Published By

Anonymous Writer

Field Assessment of Minimum Accreditation of Clinical Nutrition Study Program, Faculty of Medicine, USU
Thumbnail Field Assessment of Minimum Accreditation of Clinical Nutrition Study Program, Faculty of Medicine, USU

Tuesday, November 28, 2023. The Faculty of Medicine, University of North Sumatra (FK USU) again received a visit from the Indonesian Higher Education Health Self-Accreditation Institute (LAM-PTKes), in the framework of the Minimum Accreditation Field Assessment of the FK USU Clinical Nutrition Study Program. It took place in the 3rd Floor Hall of FK USU.

USU Rector Prof. Dr. Muryanto Amin S.Sos., M.Si, represented by Vice Rector III for Research, Community Service, and USU Cooperation Prof. Dr. apt. Poppy Anjelisa Zaitun Hasibuan, S.Si., M.Si., welcomed the arrival of 2 assessor teams from LAM-PTKes, namely dr.H. Dadang Arief Primana, MSc, Sp.KO, SpGK, Subsp.PK.(K), and dr. Agussalim Bukhari, M.Med, Ph.D, Sp.GK(K),. Also present were the Dean of the Faculty of Medicine of USU Prof. Dr. dr. Aldy Safruddin Rambe Sp.S(K)., Vice Dean I Dr. dr. Delyuzar, M.Ked(PA), Sp.PA(K)., Vice Dean II Dr. dr. Muara P. Lubis, M.Ked(OG), Sp.OG(K),. and Vice Dean III Faculty of Medicine of USU dr. Inke Diniyanti Lubis, Sp.A, PhD., Ka. Dept. Nutrition Science Prof. Dr. dr. Dina Keumala Sari M.Gizi, Sp.GK(K), and Secretary. Dr. Fitriyani Nasution M.Gizi, Sp.GK(K)., along with other academicians.

In her remarks, USU Vice Rector III Prof. Dr. apt. Poppy Anjelisa Zaitun Hasibuan, S.Si., M.Si., highlighted the vision and mission of the Clinical Nutrition Study Program, which underlines the commitment to achieving 3 graduate profiles, namely Good Clinician, Good Researcher, and Health System Partner with a focus on tropical infectious diseases and malignancies (Oncology), especially in the Asia Pacific region. The Clinical Nutrition Study Program is a new study program at FK USU. For this reason, Prof. Dr. apt. Poppy Anjelisa Zaitun Hasibuan, S.Si., M.Si., hopes the assessors can see the achievements and potential built by the Clinical Nutrition Study Program. Good accreditation recognition will be a positive encouragement for the Clinical Nutrition Study Program as a qualified and committed academic entity.

Dean of FK USU Prof. Dr. dr. Aldy Safruddin Rambe Sp.S (K) emphasized the readiness of the Faculty to face the field assessment of the Clinical Nutrition Study Program. Realizing that the admission of students in this program must go through the LAM-PTKes accreditation process. Official recognition of the quality of study programs can provide quality education in accordance with national standards.

In the speech of the assessor, Dr. H. Dadang Arief Primana, MSc, Sp.KO, SpGK, Subsp.PK. (K), expressed his hope that the Clinical Nutrition Study Program at the USU Faculty of Medicine can be opened immediately and run smoothly. So that it can produce competent graduates, especially in dealing with health issues such as nutrition for infectious diseases and malignancies.

 

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