home icon
search icon
menu icon

Nenni Dwi Aprianti Lubis

SP.,M.Si
Nenni Dwi Aprianti Lubis

Nenni Dwi Aprianti Lubis, SP.,M.Si

Employee ID Number

197604102003122002

National Lecturer Registration Number

0010047602

Study Program
Program Studi SP-1 Ilmu Gizi Klinik
Program Studi S1 Kedokteran
Field Of Knowledge
Positions
Research Media
Contacts:
E-mail

nenni@usu.ac.id, nennidapriantilubis@yahoo.co.id

Office Address

Curriculum Vitae file_download

National Publications

Gizi Kerja dan Produktivitas

SUDANA FATAHILLAH PASARIBU , INDAH RESTIATY , VINA DINATA KAMILA ARYANI , HARIANI , SULTAN AKBAR TORUNTJU , ULYA UTI FASRINI , FACHRIANI PUTRI , DEVI ELVINA RACHMA , NUNING MARINA PENGGE , LINDA RISKI SEFRINA , RAIHANATU BINQALBI RUZAIN , SUSI MULYATI , WIWIEN ELLORA ESTER RIANG HAREFA , NENNI DWI APRIANTI LUBIS , RAHMANI WELAN , YUNILLA PRABANDARI

Allergy as Predisposing Factors of Recurrent Aphthous Stomatitis

NURDIANA , NENNI DWI APRIANTI LUBIS , ARIYATI YOSI

Tinjauan Literatur Terkini: Peranan Konsumsi Teh Terhadap Penyakit Hipertensi

NENNI DWI APRIANTI LUBIS

The Use of Complementary and Alternative Medicine among Patients with Cervical Cancer Patients at H. Adam Malik Hospital Medan

M. Ichwan , RANTI PERMATASARI , NENNI DWI APRIANTI LUBIS

Analysis of determinants of hydration status of medical students at the Universitas Sumatera Utara

NENNI DWI APRIANTI LUBIS

Manajemen pengabdian masyarakat : konsep, strategi dan implementasi

NENNI DWI APRIANTI LUBIS

Manajemen Pengabdian Masyarakat: Konsep, Strategi dan Implementasi

NENNI DWI APRIANTI LUBIS

Nutrition Care in Cancer Patients

NENNI DWI APRIANTI LUBIS

Obesitas dengan Kanker Kolorektal, Bagaimana Keterkaitan Keduanya?

NENNI DWI APRIANTI LUBIS

The Relationship between Changes in Nutrition Status and Length of Hospitalization in Patients in Department of Internal Medicine at University of Sumatera Utara Hospital

NENNI DWI APRIANTI LUBIS

Kiat Pemilihan Makanan Sehat di Era Pandemi COVID-19

NENNI DWI APRIANTI LUBIS

Gambaran Umum Status Kesehatan Siswa SDN 040494 Susuk Kecamatan Tiganderket, Kabupaten Karo

NENNI DWI APRIANTI LUBIS

Microbial Content Test on Sliced Papaya in Area of Universitas Sumatera Utara

NENNI DWI APRIANTI LUBIS

PEMANFAATAN IKAN TERI MEDAN DAN JAMUR SEBAGAI SUPLEMEN PENINGKATAN DENSITAS TULANG MANDIBULA RATTUS NORVEGICUS (STUDI INVIVO)

NEVI YANTI , NENNI DWI APRIANTI LUBIS , AMETA PRIMASARI , DINA KEUMALA SARI

Kajian Kemampuan Teknologi Industri Pengolahan Berbahan Baku Kelapa Sawit: Kasus Dua Pabrik Pengolahan Kelapa Sawit Sawit Bekri dan Kebun Pabatu

NENNI DWI APRIANTI LUBIS

Pencegahan Tingginya Angka Stunting Pada Usia Balita Dengan Pola Asuh Yang Baik

NENNI DWI APRIANTI LUBIS

International Publications

Stunting, oxidative stress, and neurogenesis potential of β-carotene and α-tocopherol: a mechanistic review

NENNI DWI APRIANTI LUBIS , M. Ichwan , ELISA JULIANTI , HOTNIDA SINAGA

Inhibitory effects of Alpinia galanga and Lawsonia inermis on methicillin resistant Staphylococcus aureus: An in vitro study

YULIA PUTRI , SRI AMELIA , NENNI DWI APRIANTI LUBIS , ABDI SANTOSO

A premarital services education model of preventing stunting among prospective newlyweds from North Sumatera, Indonesia

NENNI DWI APRIANTI LUBIS

Recurrent Aphthous Stomatitis and Allergy: Is it Related?

ARIYATI YOSI , NENNI DWI APRIANTI LUBIS , NURDIANA

Evaluation of water, sanitation, and hygiene, behavioral aspects, household state for the diarrhea prevalence among students in the valley of sinabung volcano, North Sumatera, Indonesia

NENNI DWI APRIANTI LUBIS

Bacterial Assessment among Traditional Food Handlers and Their Behavior Related to Hygiene and Sanitation

NENNI DWI APRIANTI LUBIS

Lack of nutrition problem among primary school pupils in Medan Municipality

NENNI DWI APRIANTI LUBIS

Introducing Eel Nugget as a Potential Alternative of High-protein Processed Food

NENNI DWI APRIANTI LUBIS

Partial properties of young corn flour based on particle size and its effect on texture and sensory acceptability of biscuit

NENNI DWI APRIANTI LUBIS , ERA YUSRAINI

Antibacterial effect of Andaliman (Zanthoxylum acanthopodium) against contaminant in raw common carp (Cyprinus carpio Linnaeus)

NENNI DWI APRIANTI LUBIS

Modelling of risk factors associated with foodborne disease among school-aged children in Medan, Indonesia

NENNI DWI APRIANTI LUBIS

The comparison effect between Bangun-Bangun leaves (Coleus Amboinicus) ethanol extracts and carrots (Daucus Carota) juice as analgetic on mice (Mus Musculus) induced by acetic acid

NENNI DWI APRIANTI LUBIS

Safe processing method and storage time threshold for consuming of powdered-infant formula based on total plate count test

NENNI DWI APRIANTI LUBIS

Cognitive Function Differences based on Hemispheric Lesions of First-Ever Ischemic Stroke Patients

NENNI DWI APRIANTI LUBIS , IRINA KEMALA NASUTION

The correlation of pain intensity and quality of life in chronic LBP patients in Adam Malik general hospital

NENNI DWI APRIANTI LUBIS

Dsylipidemia and Hypertension as Risk Factors for Coronary Heart Disease

NENNI DWI APRIANTI LUBIS

Nutritional Status, Physical Activity ans VO2 mac among Male Students in SMA Sutomo 2 Medan

NENNI DWI APRIANTI LUBIS